Please Stop the Ride to a Biotech Food Takeover
Source links:
IF YOU EAT FOOD YOU DON’T WANT TO MISS THIS!
IF YOU EAT FOOD YOU DON’T WANT TO MISS THIS! – transcript
The New Protein Landscape V.2.5
Eight reasons to eat plant-based and save water for World Water Day 2019
African Swine Fever: An Opportunity For Tyson Foods
China reports H5N6 bird flu outbreak in Xinjiang
Indie Bio – Demo Day #5 – NotCo
Introducing the “Made JUST” Platform & Brinc’s Food Technology Accelerator
Accelerator or Incubator? What to Look for in a Biotech Startup Program
How Yesterday’s Feminists Invented the Food of the Future
How do they do it insulin video
Cheese: The GMO food die-hard GMO opponents love, but don’t want to label
GENE-ALTERED ITEM APPROVED BY F.D.A.
Putting Their Money Where Their Mouth Is: Growing List of All-Star Athletes Invest in Beyond Meat
Shaquille O’Neal and 13 Top Athletes Invest in Vegan Beyond Meat
Jay-Z, Ruby Rose, And Like 100 Other Celebrities Just Invested In Vegan Meat
Katy Perry Confesses Her Love For Vegan Impossible Burger
Snoop Dogg’s Love of Vegan Burgers Is Real
How Meat Fuels Climate Change | Rich Roll Podcast
How The Beyond Meat Burger Is Taking Over The Beef Industry – The Upstarts
Juicy Burger Patties Are Actually Made From Plant Protein
Tyson, Cargill, And Other Meat Incumbents Invest In A Meatless Future
Maple Leaf embracing meatless alternatives as plant-based protein goes ‘mainstream’
Impossible Foods, the "Most Important Company in the World" is Here to Save Earth
Healthy Foods, Healthy Communities
Go Beyond Meat For Meatless March
Genome Editing with CRISPR-Cas9
Fermentation, the new protein supply chain
Beyond Meat and Impossible Foods – 2018 Champions of the Earth
Plant Meat Matters: op weg naar een nieuwe generatie vleesvervangers
THE RACE TO MAKE A GREAT FAKE STEAK
ULTIMATE Veggie Burger Taste Test
Nestle gears up to launch its own plant-based burger in the US
Tyson’s Alternative Meats Can Become `Billion-Dollar Brand’
Protein innovation: Cargill invests in cultured protein
Unilever buys meat-free food company The Vegetarian Butcher
JBS To Launch Plant-Based Burger In Brazil
German Government Invests $780,000 in Plant-Based Meat Alternatives
France ploughs billions into ‘intelligent’ proteins – seeks global leadership by 2030
Japanese government invests in clean meat!
Canadian Government Invests $153 Million In Vegan Protein Development
$20M in government funding brings new talent in sugar research to Canada and U of A
The Wyss Institute for Biologically Inspired Engineering
Biotechnology and Bioengineering – Rutgers School of Engineering
MIT’s premiere connection to the Biotech Industry
Israeli Company’s Pioneering ‘Sweet Proteins’
The Future for Gene Editing: 5 Ways the Technology Could Transform the World
DNA Banks and Genetic Resources Repositories in the United States
cGMP Mammalian Cell Banking and Biorepository
Global Genome Biodiversity Network
Global Invertebrate Genomics Alliance
10KP: 10,000 Plant Genomes Project
i5k: Sequencing Five Thousand Arthropod Genomes
What is the Institute for Protein Design?
A SHOPPER’S GUIDE TO SYNTHETIC BIOLOGY
What is Industrial Biotechnology?
Yeast can produce THC, CBD, novel cannabinoids
Pot Without Plants Is Goal of New Cannabis Fermentation Venture
Will Yeast Replace Cannabis CBD Oil Future
Ginkgo partners with Cronos for fermentation-derived cannabinoids
Here’s a first look at the label that must appear on all GMO foods by 2022
Synthetic Biology: Metabolic Engineering and Synthetic Biology of Yeast – Jens Nielsen
Scientists Created Bacteria With a Synthetic Genome. Is This Artificial Life?
Methods and compositions for consumables
Microbial Transglutaminase Is Immunogenic and Potentially Pathogenic in Pediatric Celiac Disease
Lab-Grown Meats Will Change the Food Industry Forever
Meat Industry Defends ‘Meat Glue’ as Safe, No Secret
Bakerpedia – What is Transglutaminase? Amai Proteins
ClearTaste Organic Bitter Blocker – Reducing Sugar by Blocking Bitterness
Application of Biotechnology to the Production of Natural Flavor and Fragrance Chemicals
THE RUNDOWN | Can Israel’s EggXYt use tech to make chicken-processing more humane?
EggXYt – Startup – Full Pitch – FoodBytes! London 2018 EggXYt
Animal Cloning and Food Safety
Boosting farm animal health with beneficial microbes
Tina Anderson, CEO of Just Thrive Probiotic on Spore-Forming Bacteria
Novozymes Continues BioAg Partnership with Bayer, Establishes Multi-Partner Model
How Artificial Intelligence Will Change Business and People in the Coming Decade
First-Ever Legislation Incentivizing Plant-Based School Lunch Options Moves Forward in California
Should Evolution Treat Our Microbes as Part of Us?
It’s Alive, But Is It Life: Synthetic Biology and the Future of Creation
These 11 Companies Control Everything You Buy
Future biotechnology Food Ink – The World’s First 3D-Printing Restaurant
~originally uploaded June 11, 2019~
Please Stop The Ride 
